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Main Menu
STUZZICHINI
Marinated Nocellara olives£3.753.75 GBP
Altamura bread, focaccia Barese with tomato and black olives served with EVO and balsamic vinegar.£4.504.50 GBP
Typical Apulian fried bread balls with red pepper and almond pesto, garlic, chilli oil. £4.254.25 GBP
ANTIPASTI
Altamura toasted bread, rainbow cherry tomato, garlic, basil, EVO.£4.754.75 GBP
Lightly fried baby octopus with broad beans pure, micro basil.£8.758.75 GBP
Potato croquette filled with pistachio, mortadella and fiordilatte, fried in almond flakes, served with Cime di Rape Apulian wild broccoli.£7.257.25 GBP
Whole Apulian Burrata with artichokes, Bull’s Heart tomatoes and basil oil.£8.258.25 GBP
King prawns in homemade fish stock with garlic, cherry tomato and parsley served with toasted Altamura bread.£8.008.00 GBP
Beef and pork meatballs, GRAZIE sugo, served with ricotta and rocket mousse, toasted Altamura bread and grated pecorino.£6.956.95 GBP
Apulian White Broad beans pure, wild Italian chicory sautéed with chilli and garlic, served with homemade croutons.£7.507.50 GBP
DA DIVIDERE (TO SHARE)
18-month aged Parma ham, Mortadella, Spianata Romana dolce, whole Apulian burrata, aged Pecorino, Gorgonzola, sundried tomato, artichokes, roast red peppers and focaccia Barese. £21.0021.00 GBP
Lightly fried calamari, baby octopus, king prawns, Argentinian prawns and courgettes served with spicy mayo or lemon.£18.5018.50 GBP
HOMEMADE FRESH PASTA
We make our pasta fresh every morning by hand using only the best ingredients. ORECCHIETTE – small ear shaped pasta made from Semolina flour and water. CAVATELLI – small shell shaped pasta made from Semolina flour and water. LONG PASTA – our long pastas are made with 00 grade flour and free-range eggs. Our special “GRAZIE” sugo is freshly made every day by our chefs using San Marzano DOP tomatoes, fresh vegetables, basil and lots of love.
Homemade orecchiette with slow cooked beef shin in Primitivo red wine, GRAZIE sugo, pecorino cheese.£12.0012.00 GBP
Homemade orecchiette, Cime di rape Apulian wild broccoli, Italian salted anchovies, chilli, garlic and breadcrumbs.£10.2510.25 GBP
Homemade orecchiette with red pepper and almond pesto, GRAZIE sugo, basil oil.£9.509.50 GBP
Homemade cavatelli in our own fish stock, GRAZIE sugo, prawns, Argentinian prawns, squid, mussels, baby octopus, cherry tomato, garlic and chilli.£14.5014.50 GBP
Homemade cavatelli, Cime di Rape Apulian wild broccoli, Palourde clams, sundried tomato, chilli, crumble di Tarallo.£16.0016.00 GBP
Homemade cavatelli, Porcini mushroom, pistachio sauce, garlic, shaved almonds and EVO.£9.509.50 GBP
Homemade tagliatella, beef and pork meatballs, GRAZIE sugo, basil and pecorino cheese.£10.9510.95 GBP
Homemade tagliatella, Guanciale (smoked pork cheek), Porcini mushroom, Stracciatella, garlic, chilli, parsley and truffle oil.£12.7512.75 GBP
Homemade tagliatella, Argentinian king prawns, N’duja (Calabrian creamy spicy sausage), GRAZIE sugo, garlic.£15.0015.00 GBP
Homemade tagliatelle, Broad beans sauce, sundried tomatoes, creamy Stracciatella cheese.£9.759.75 GBP